Redwood Vineyards - Chardonnay - NV
Country
USA
Region
California
Appellation
California
UPC
0 81054 61440 5
Technical Data
Alcohol: 12.5%
Appellation: California
Glucose/Fructose: 5 – 10 g/L
Winemaker: Paul Huckaba
T.A.: 5.5 – 6.5 g/L
pH: 3.35 – 3.45
Appellation: California
Glucose/Fructose: 5 – 10 g/L
Winemaker: Paul Huckaba
T.A.: 5.5 – 6.5 g/L
pH: 3.35 – 3.45
Tasting Notes
"This lovely Chardonnay was carefully blended to be served with appetizers or enjoyed with a meal. Subtle aromas of oak, butterscotch and pineapple are highlighted with a hint of orange blossom. Enjoy the rich, smooth flavors of ripe pear, honey and vanilla contributing to a long, satisfying finish."
Food Pairing
"Soft cheeses, fruit plates, grilled chicken, salmon with rosemary, roast pork, and light pastas with olive oil, tomatoes, and basil."