The majority of the grapes for these wines come from the Voor-Paardeberg Mountain (1 hr north of Cape Town) and a small portion from Stellenbosch as well. The wines were not aged in oak (except a small portion of the Shiraz). This small wine region with only 10 miles of vine growing area is located to the north of Paarl and is found to have an exceptional terroir. The major reason for this is the placement of this region and the soil composition along with the prevailing winds. These factors altogether give a specific quality to the wine grapes, thus giving rise to the elite wine range.